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Mayonnaise Sauce for Salmon

Course: Main Course

Cuisine: American

Prep Time: 10

Cook Time: 22

Total Time: 32

Servings:

Calories: 262.4kcal

Different but very good.

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Ingredients

1 lb salmon
¼ cup mayonnaise
2 teaspoons Dijon mustard
2 cloves garlic minced
2 teaspoons soy sauce
2 teaspoons lemon juice fresh if possible
1 tablespoon dill chopped, fresh if possible

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Instructions

If a bowl mix ¼ cup mayonnaise, 2 teaspoons Dijon mustard, 2 cloves garlic minced, 2 teaspoons soy sauce, 2 teaspoons lemon juice, and 1 tablespoon dill chopped.
Place the salmon on a baking safe sheet, then smear on the sauce. Bake at 350° F for 22 minutes. Internal temp should reach 120° F.
Serve.

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Nutrition Disclaimer

Art of Cooking Recipes (Paulson Pursuits} is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.