Chicken Wings Sauce – Buffalo

Classic Buffalo Chicken Wings are coated in a buttery, spicy Buffalo-style hot sauce and served with creamy blue cheese dressing and crisp celery sticks. The combination of hot, tangy wings with cool blue cheese dressing is a game-day favorite for good reason.

Using our Basic Chicken Wings recipe as the starting point makes these wings easy to prepare with your preferred cooking method. Once the wings are cooked, simply toss them with the warm Buffalo sauce and serve with blue cheese dressing and celery.

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Chicken Wings Sauce – Buffalo

Course: Rubs
Total Time: 35 minutes
Servings: 4
Calories: 847kcal
Classic Buffalo wings tossed in a buttery, spicy hot sauce and served with creamy blue cheese dressing and crisp celery. Prepare the wings using our Basic Chicken Wings recipe, then finish them with this classic Buffalo sauce.

Ingredients

Buffalo Sauce

  • ½ cup Buffalo-style hot sauce such as Frank’s RedHot
  • 3 tablespoons unsalted butter

Blue Cheese Dressing

  • ⅓ cup sour cream
  • ¼ cup mayonnaise
  • 2 tablespoons whole buttermilk
  • 2 teaspoons lemon juice
  • 4 ounces blue cheese crumbled (about 1 cup)
  • 1 teaspoon fresh chives finely chopped
  • ⅛ teaspoon kosher salt

For Serving

  • Celery sticks

Instructions

  • Prepare the chicken wings using the Basic Chicken Wings recipe and your preferred cooking method.
  • While the wings are cooking, prepare the blue cheese dressing. In a medium bowl, stir together the sour cream, mayonnaise, buttermilk, and lemon juice.
  • Fold in the blue cheese, chives, and kosher salt. Cover and refrigerate until ready to serve.
  • Prepare the Buffalo sauce by combining the hot sauce and butter in a small saucepan over medium heat. Bring to a gentle simmer, whisking occasionally.
  • Simmer for about 1 minute, whisking occasionally, until the butter is melted and the sauce is slightly thickened.
  • Transfer the hot cooked wings to a large bowl. Pour the warm Buffalo sauce over the wings and toss until evenly coated.
  • Transfer the wings to a serving platter and serve with the blue cheese dressing and celery sticks.

Nutrition Disclaimer

Art of Cooking Recipes (Paulson Pursuits} is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.

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Nutrition

Calories: 847kcal | Carbohydrates: 2g | Protein: 51g | Fat: 69g | Saturated Fat: 25g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 23g | Trans Fat: 1g | Cholesterol: 247mg | Sodium: 1598mg | Potassium: 490mg | Fiber: 0.01g | Sugar: 1g | Vitamin A: 984IU | Vitamin C: 3mg | Calcium: 211mg | Iron: 2mg
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