Salmon rolled in Butter and Spinach Read More »
Salmon Rolled in Butter and Spinach is a beautiful way to turn a salmon fillet into an impressive dinner. A large salmon fillet is opened, seasoned, spread with softened butter, and rolled into a cylinder before being sliced into individual portions. The salmon rolls are then browned in a skillet and finished in a creamy
Creole Pork Chops are a flavorful skillet dinner with just the right amount of kick. Tender pork chops are seasoned with Creole seasoning and browned until golden, then finished in a savory mixture of bell pepper, onion, celery, garlic, tomatoes, and Worcestershire sauce. The combination of vegetables and Creole seasoning creates a flavorful sauce that
Cheesy Jalapeno Mexican Pizza Read More »
Cheesy Jalapeno Mexican Pizza is a fun Tex-Mex twist on traditional pizza, combining seasoned ground beef, refried beans, enchilada sauce, melted cheddar and mozzarella, and fresh toppings on crisp flour tortillas. It comes together quickly and makes a great lunch, dinner, or casual meal when you’re craving something cheesy with a little kick. The ground
Tender pork chops are lightly floured, browned in a skillet, and finished with a savory sauce of shallots, fresh sage, and white wine. Each chop is topped with crispy bacon and melted Fontina and Parmesan, then finished under the broiler until bubbly and golden. It is an easy Italian-inspired dinner that comes together in about
Bang Bang Salmon Bites Read More »
Quick Bang Bang Salmon Bites are an easy 20-minute dinner featuring tender pieces of salmon seasoned with garlic, onion, smoked paprika, and a touch of cayenne. The salmon is cooked until golden and finished with a creamy, sweet, and slightly spicy bang bang sauce made with mayonnaise, Thai sweet chili sauce, sriracha, honey, and lime.
Apple & Bacon Stuffed Pork Loin Read More »
Apple & Bacon Stuffed Pork Loin is a beautiful and flavorful pork roast filled with a savory-sweet mixture of crispy bacon, fresh spinach, apples, dried cranberries, shallots, garlic, maple syrup, Dijon mustard, and fresh herbs. The combination of smoky bacon, sweet apple and cranberries, and savory herbs makes every slice of this stuffed pork loin
