Pennsylvania Dutch Fried Noodles
Servings: 8
Calories: 346.1kcal
This is a comfort food. Also known a Bridled noodles. Often served with or without gravy. Goes with nearly anything, from turkey to chicken or pork chops.
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Ingredients
- 16 ounce egg noodles packaged
- ½ cup butter
- ½ cup bread crumbs or to taste
- salt to taste
Instructions
- Bring a large pot of lightly salted water to a boil. Cook egg noodles at a boil until tender yet firm to the bite, about 8 minutes; drain.
- Melt butter in a skillet or large pot over low heat.
- Add bread crumbs and stir until coated in butter.
- Mix noodles into bread crumbs mixture. Cook, stirring occasionally, until a crust forms on the bottom, about 30 minutes; season with salt.
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Nutrition
Calories: 346.1kcal | Carbohydrates: 45.3g | Protein: 9g | Fat: 14.4g | Saturated Fat: 8g | Polyunsaturated Fat: 1.3g | Monounsaturated Fat: 3.8g | Trans Fat: 0.5g | Cholesterol: 78.1mg | Sodium: 152.5mg | Potassium: 155mg | Fiber: 2.2g | Sugar: 1.5g | Vitamin A: 389.7IU | Calcium: 35.6mg | Iron: 1.4mg
