These Chicken Wings with Cider Glaze bring a sweet-tart apple flavor to game day or any casual gathering. Apple cider and apple cider vinegar create the base of the glaze, while hot smoked paprika, Worcestershire sauce, and a little butter add smoky, savory depth.
The glaze makes a delicious alternative to traditional hot wings and is a great choice when you’re serving several wing flavors. Prepare a variety for game day, and consider offering a few plain wings so everyone has something they enjoy.
Serve these wings with Apple Salad for a refreshing accompaniment.
Chicken Wings Sauce Cider- Glazed
Ingredients
- 1 tablespoon extra-virgin olive oil plus more for the pans
- 1 tablespoon hot smoked paprika
- to taste Kosher salt
- to taste pepper freshly ground
- 1 cup apple cider
- ⅓ cup apple cider vinegar plus 2 teaspoons
- 2 tablespoons Worcestershire sauce
- 1 tablespoon butter, unsalted cold cut into pieces
- 2 scallions thinly sliced
Instructions
- Prepare the chicken wings and see basic chicken wing recipe.
- In a bowl, mix the ingredients.
- Apply the mixture to the chicken wings and serve.
Notes
Nutrition Disclaimer
Art of Cooking Recipes (Paulson Pursuits} is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.
